QUICK KOREAN BRAISED TOFU (DUBU JORIM)

Quick Korean Braised Tofu, or Dubu Jorim, is a simple yet flavorful dish that highlights the versatility of tofu in Korean cuisine. With just a few ingredients and minimal preparation, you can create a delicious and satisfying meal that is perfect for busy weeknights or whenever you’re craving a taste of Korea. Let’s dive into this easy-to-make recipe! Ingredients: 1 block (14-16 oz) firm tofu, sliced into cubes 2 tablespoons soy sauce 1 tablespoon sesame oil 1 tablespoon rice vinegar …

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DAKGANGJEONG (KOREAN CHICKEN NUGGETS)

Dakgangjeong, also known as Korean chicken nuggets, is a beloved Korean street food that has gained popularity worldwide for its crispy exterior and tender, flavorful interior. These bite-sized nuggets are coated in a sticky, sweet, and spicy sauce, making them irresistible to anyone who tries them. While they are commonly found in Korean restaurants and street stalls, making them at home allows you to customize the flavor and enjoy them fresh out of the fryer. In this blog post, we’ll …

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