and cooking workshops and learn about the country's history and culture by meditating in a temple, visiting an apple farm, and visiting UNESCO World Heritage sites.
Green Earth Travel, which runs vegan excursions in Cambodia, Nepal, and Bali, will run the vacation. In September 2024, it will debut.
“South Korea has long been known for its traditional meat-based dishes, but in recent years, veganism has seen a surge in popularity,” said Green Earth Travel CEO Donna Zeigfinger.
South Koreans are becoming interested in alternative proteins due to environmental and food security concerns.
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